Thumbnail yachtPic1
Thumbnail yachtPic2
Thumbnail yachtPic3
Thumbnail yachtPic4
Thumbnail yachtPic5
Thumbnail yachtPic6
Thumbnail yachtPic7
Thumbnail yachtPic8
Thumbnail yachtPic9
Thumbnail yachtPic10
Thumbnail yachtPic11
Thumbnail yachtPic12
Thumbnail yachtPic13
Thumbnail yachtPic14
Thumbnail yachtPic15
Thumbnail yachtPic16
Thumbnail yachtPic17

COCKTAILS & DREAMS

  • Length: 54.00 Ft ft
  • Year: 2023
  • Cabins: 5
  • Guests: 10
  • Price From:$31,000/Weekly

Location

Summer Location : Caribbean Virgin Islands (US/BVI), Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)

Winter Location : Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)

Explore Our Diverse Yacht Layouts for Your Perfect Charter

COCKTAILS & DREAMS cabin layout
Start Date End Date Details
Nov 09, 2025 Nov 14, 2025 Booked: Scrub Island - BVI to Scrub Island - BVI
Nov 22, 2025 Nov 29, 2025 Booked: Scrub Island to Scrub Island
Dec 01, 2025 Dec 06, 2025 Unavailable: British Virgin Islands* to British Virgin Islands*
Dec 07, 2025 Dec 11, 2025 Booked: Scrub Island - BVI to St Thomas, USVI*
Dec 28, 2025 Jan 04, 2026 Booked: Tortola, Trellis Bay, BVI to Tortola, Trellis Bay, BVI
Jan 17, 2026 Jan 23, 2026 Booked: British Virgin Islands* to British Virgin Islands*
Feb 09, 2026 Feb 16, 2026 Booked: British Virgin Islands* to British Virgin Islands*
Feb 25, 2026 Mar 02, 2026 Booked: Tortola - Nanny Cay to Tortola - Nanny Cay
Mar 11, 2026 Mar 18, 2026 Booked: British Virgin Islands* to British Virgin Islands*
Mar 22, 2026 Mar 29, 2026 Booked: British Virgin Islands* to British Virgin Islands*
Apr 04, 2026 Apr 11, 2026 Booked: Yacht Haven Grand to Yacht Haven Grand
Apr 14, 2026 Apr 18, 2026 Transit: Trellis Bay, Tortola to Martinique, West Indies*
Apr 19, 2026 Apr 26, 2026 Booked: Martinique, West Indies* to Martinique, West Indies*
May 26, 2026 Jun 02, 2026 Booked: St. Vincent - Blue Lagoon Resort and Marina to Grenada, St Georges
Jun 20, 2026 Jun 27, 2026 Hold: Scrub Island to Scrub Island
Oct 20, 2026 Oct 27, 2026 Unavailable: Saint Vincent to Saint Vincent

  • Manufacturer

    Bali Catamarans

  • Length

    54.00 Ft ft

  • Year Built

    2023

  • Winter Area

    <

    Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)

  • Summer Area

    Caribbean Virgin Islands (US/BVI), Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)

  • Guests

    10

Meet Our Crew

Crew Details

  • #Crew: 2
  • Captain: Nantes Aucamp
  • Nation: American
Captain Nantes Aucamp

Born and raised in South Africa, Captain Nantes is a natural adventurer and seasoned skipper with a passion for both the ocean and human connection. With global experience captaining yachts across Europe and Asia, Nantes brings a vibrant spirit, professionalism, and a deep love for exploration to every charter he leads.

Known for his charisma and warm, inclusive energy, Nantes creates an onboard atmosphere where guests feel instantly at ease—whether you're seeking relaxation, adventure, or meaningful conversation. His goal is to deliver an unforgettable charter experience that exceeds expectations and leaves you wanting more.

Beyond sailing, Nantes is a qualified transformational breakthrough coach, helping individuals reach new personal heights through over a decade of coaching experience. His genuine heart for people and ability to foster deep connections sets him apart as not just a captain, but a catalyst for inspiration.

When not navigating the seas or guiding clients through personal transformation, Nantes runs a festival and events company in South Africa—and you might even catch him behind the decks as a DJ.

Join Captain Nantes for a journey through the unmatched beauty of the BVI, where high-quality service, adventure, and soulful moments come standard.


Chef Liam McNaughton

From a young age, Chef Liam showed a natural flair for cooking while helping his family in the kitchen. Recognized early for his talent, he pursued his culinary passion at the prestigious Prue Leith Culinary Institute, where he was trained by some of South Africa’s top chefs.

After graduating, Liam set off across South Africa to challenge himself and refine his skills. At just 23, he earned the title of South African Junior Chef of the Year, and by 24, he was already the Sous Chef of a 600-seat upscale restaurant. His career has continued to evolve, blending high-performance cooking with a passion for teaching—having served as a Chef Lecturer, training future Superyacht chefs, while also working as a private chef during his downtime.

Chef Liam is known for his unwavering commitment to excellence. Whether he's plating a five-course tasting menu or crafting a relaxed beachside lunch, he brings meticulous attention to detail and a love for flavor, presentation, and hospitality.

With a repertoire that includes French and Italian contemporary fine dining, and formal training in wine, coffee, and food safety, Liam delivers a world-class culinary experience tailored to each guest’s preferences. Onboard, guests can expect beautifully curated meals that celebrate both creativity and quality.