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MUCHO GUSTO

  • Length: 65.00 Ft ft
  • Year: 2019
  • Cabins: 3
  • Guests: 6
  • Price From:$45,000/Weekly

Location

Summer Location : Bahamas

Winter Location : Bahamas

Explore Our Diverse Yacht Layouts for Your Perfect Charter

MUCHO GUSTO cabin layout
Start Date End Date Details
May 01, 2025 Dec 17, 2025 Unavailable: Tortola, Nanny Cay, BVI to Bahamas - Nassau
Feb 18, 2026 Feb 25, 2026 Hold: Nassau, Bahamas* to Nassau, Bahamas*
Feb 28, 2026 Mar 07, 2026 Booked: Bahamas - Nassau to Bahamas - Nassau
Mar 13, 2026 Mar 20, 2026 Booked: Nassau, Bahamas* to Nassau, Bahamas*
Apr 13, 2026 Apr 27, 2026 Booked: Nassau, Bahamas* to Nassau, Bahamas*
May 03, 2026 May 17, 2026 Hold: Nassau, Bahamas* to Nassau, Bahamas*
May 20, 2026 May 30, 2026 Booked: Bahama Islands* to Bahama Islands*
Jun 02, 2026 Jun 17, 2026 Hold: Nassau, Bahamas* to Nassau, Bahamas*
Jul 08, 2026 Jul 18, 2026 Booked: Bahama Islands* to Bahama Islands*

  • Manufacturer

    Horizon

  • Length

    65.00 Ft ft

  • Year Built

    2019

  • Winter Area

    <

    Bahamas

  • Summer Area

    Bahamas

  • Guests

    6

Meet Our Crew

Crew Details

  • #Crew: 2
  • Captain: Mario Snyman
  • Nation: South African

Hi — We’re Mario & Gi!

Our story began in Pretoria, South Africa, in a hospitality school classroom. As part of an icebreaker, everyone was asked to toss their shoes into a pile and pick one at random to find their partner. By chance — or maybe fate — I (Gi) pulled out Mario’s shoe, and we’ve been a team ever since.

Mario was born and raised in South Africa and has always been a people person with a knack for problem-solving. After studying hospitality management, he trained across luxury hotels, fine-dining restaurants, and even South Africa’s iconic Blue Train. His love for the ocean eventually drew him to yachting, where he earned his Yachtmaster certification and discovered his passion for life at sea. Calm, capable, and endlessly resourceful, Mario keeps Mucho Gusto running seamlessly — whether he’s at the helm, behind the bar crafting his signature “cocktail of the day,” or fixing something before anyone else even knows it’s broken. He’s also a certified Dive Master, trained electrician, barista, and mixologist — and when he’s not on the water, you’ll usually find him restoring classic cars.

I (Gi) grew up in Mozambique, surrounded by tropical beaches, fresh seafood, and the Portuguese-inspired flavours that have shaped my cooking. By sixteen, I was already guiding safari guests and sharing my love of nature and wildlife — hospitality came naturally. I went on to earn a three-year diploma in Professional Cookery, specializing in dietary requirements and personalized menus. Food, for me, is about joy and connection, and I love creating dishes that make people feel both nourished and delighted. Guests often tell me it’s my laugh that fills the boat as much as the aroma from the galley — and that’s the best compliment I could ask for.

Together, we’re passionate about creating charters that feel effortless and personal — where guests can completely relax knowing every detail is taken care of. Whether it’s Mario mixing sundowners on the flybridge, me serving up something fresh from the galley, or the two of us sharing stories over sunset, we love making every trip aboard Mucho Gusto one to remember.