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OPAL (Lagoon 620)

  • Length: 61.00 Ft ft
  • Year: 2017
  • Cabins: 5
  • Guests: 10
  • Price From:€20,700/Weekly

Location

Summer Location : Croatia

Winter Location :

Explore Our Diverse Yacht Layouts for Your Perfect Charter

OPAL (Lagoon 620) cabin layout
Start Date End Date Details
Jun 07, 2026 Jun 13, 2026 Booked: Split, Croatia to Dubrovnick*
Jun 21, 2026 Jun 28, 2026 Booked: Split, Croatia to Dubrovnick*
Jul 25, 2026 Jul 31, 2026 Booked: Split, Croatia to Split, Croatia
Aug 15, 2026 Aug 21, 2026 Booked: Split, Croatia to Split, Croatia
Sep 05, 2026 Sep 11, 2026 Booked: Dubrovnick* to Split, Croatia
Sep 12, 2026 Sep 18, 2026 Booked: Split, Croatia to Dubrovnick*
Sep 19, 2026 Sep 25, 2026 Booked: Dubrovnick* to Split, Croatia

  • Manufacturer

    Lagoon

  • Length

    61.00 Ft ft

  • Year Built

    2017

  • Winter Area

    <

  • Summer Area

    Croatia

  • Guests

    10

Meet Our Crew

Crew Details

  • #Crew: 3
  • Captain: Domagoj Ljubicic
  • Nation: Croatian
CAPTAIN - Domagoj Ljubicic
Born in 1979 in Zagreb, Domagoj has 18 years of experience in the nautical industry, specializing in yacht charter, boat deliveries, surveys, and handovers. His entire life has been connected to the water and the sea, starting with 10 years of playing water polo. Domagoj also served in the Croatian Navy, gaining experience in navigation, weather, search and rescue, underwater operations. He has worked as a diving instructor and divemaster in various diving centers. He also led skipper training and educational programs.

CHEF - Boris Skoric
Boris was born in Virovitica, Croatia, where he spent his childhood developing a passion for cooking. From an early age, he was drawn to preparing a variety of dishes, often using fresh ingredients from his own garden.
With over 20 years of experience as a professional chef, Boris has honed his skills in a variety of settings, including restaurants, hotels, and aboard ships, both in Croatia and internationally, including in Germany and Liechtenstein. Driven by a constant desire to grow professionally, he actively seeks new opportunities to enhance his culinary expertise.
One of his standout achievements was serving as the chief organizer for a formal lunch at the Summit in Dubrovnik in July 2014. The event, which hosted European heads of state, ministers, and ambassadors, including German Chancellor Angela Merkel, received widespread acclaim. Boris was praised for his exceptional ability to organize both the lunch and the entire event, showcasing his skill and attention to detail.

STEWARDESS - Irena Krneta
Enthusiastic and reliable hostess with a Master’s degree in Maritime Science and hands-on experience in guest service, yacht operations, and hospitality. Known for a strong work ethic, positive energy, and attention to detail. Skilled in maintaining clean, welcoming interiors, assisting with mooring, and supporting onboard logistics. Passionate about providing outstanding guest experiences while working as a dependable member of the crew. Irena enjoys the sea, cooking Mediterranean dishes, and spending time exploring coastal towns. She’s passionate about hospitality and always ensures guests feel at home on board.

Skills / Expertise / Languages:
- MAG. ING. TRAFF. NAUT. – University of Zadar
- Stewardess experience on charter yachts in Split and Zadar
- Provisioning, food preparation, laundry, housekeeping, deck jobs
- Former Risk Manager – strategic thinking, crisis management
- Fluent in Croatian and English; conversational in Italian